Decorate to Celebrate Dietary Modifications
Need a modification made to one of our recipes in the December 2019, Decorate To Celebrate kit? Check out our suggestions below.
1. Dairy-Free
2. Egg-Free
3. Vegan
4. Gluten-Free
1. Dairy-Free
2. Egg-Free
3. Vegan
4. Gluten-Free
French Toast Flurry
1. Dairy-Free
- Instead of milk use a dairy-free alternative such as almond or soy.
- Instead of butter use coconut oil.
2. Egg-Free
- Instead of egg use 1 tablespoon chia + 3 tablespoons water. Wait at least 5 minutes until it is gelatinous.
3. Vegan
- Instead of milk use a dairy free alternative such as almond or soy.
- Instead of butter use coconut oil.
- Instead of egg use 1 tablespoon ground flaxseed + 3 tablespoons water.
4. Gluten-Free
- Instead of regular bread, use gluten-free bread such as Udi's.
Gingerbread Friends
1. Dairy-Free
- Instead of butter use coconut oil.
2. Egg-Free
- Instead of egg use 1 tablespoon flax + 3 tablespoons water. Let it sit for 5 minutes.
3. Vegan
- Instead of butter use coconut oil.
- Instead of egg use 1 tablespoon flax + 3 tablespoons water. Let it sit for 5 minutes.
4. Gluten-Free
- Instead of regular flour use an equal amount of gluten-free flour like Bob’s Red Mill. 1:1 Gluten-Free Baking Flour.
