Craving a chocolate frappé? Try this better-for-you recipe! Chocolate syrup, which is often used in traditional frappés, has high fructose corn syrup. This recipe uses 100% cocoa powder. Chocolate sprinkles are also processed and this drink is garnished with real chocolate bar shavings.
Makes:
2 to 4 Servings
Hands-on time:
10 minutes
Start-to-eat time:
10 minutes
Ingredients
Kids kitchen skills:
Tools:
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