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Prepaid 12 month subscriptions also include a BONUS cookbook binder shipped alongside your first kit – a $24 value!

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Kidstir kitchen rules
Kidstir kitchen rules
Nov
3
2015


 
Use the “Download Here” link above to print a pretty list of rules to put on your refrigerator.
Kids Kitchen Rules

  • Talk to a grown-up before you start making a recipe.
  • Wash your hands with warm water and soap.
  • Roll up long sleeves or wear short sleeve shirts.
  • Tie back long hair to keep it away from food.
  • Read the recipe from start to finish.
  • Put out all the tools and ingredients. French chefs call this “mise en place” (say meez en plas).
  • Be sure to set the timer.
  • Measure carefully.
  • Be careful around sharp and hot items.
  • Don’t forget to clean up the kitchen afterwards!

Here’s a video about one of the rules – Measure Carefully
 

 
Kitchen skills – Measure up. Did you know there’s a difference between liquid and dry measuring cups? For liquid, use a clear measuring cup, then read the measure from eye level. For dry ingredients, fill your measuring cup, then use the flat side of a butter knife to level it off. Perfect!

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