| Diet | Recipe | Modification |
|---|---|---|
| Citrus Pudding Cups | Use plant-based milk and butter, and coconut milk instead of heavy cream. |
| Morning Veggie Hash | Use plant-based butter or oil to cook the eggs. | |
| Turkey Party Pies | Use plant-based butter and coconut milk instead of heavy cream. | |
| Citrus Pudding Cups | Omit eggs. |
| Morning Veggie Hash | Omit eggs and top the hash with shredded cheese. | |
| Turkey Party Pies | Naturally egg-free. | |
| Citrus Pudding Cups | Naturally gluten-free. |
| Morning Veggie Hash | Naturally gluten-free. | |
| Turkey Party Pies | Use gluten-free bread crumbs and gluten-free all-purpose flour. | |
| Citrus Pudding Cups | Naturally nut-free. |
| Morning Veggie Hash | Naturally nut-free. | |
| Turkey Party Pies | Naturally nut-free. | |
| Citrus Pudding Cups | For vegan, use plant-based milk and butter, and coconut milk instead of heavy cream. Omit eggs and use organic sugar. |
| Morning Veggie Hash | For vegan, use plant-based butter or oil to cook the eggs. Omit eggs and top with chickpeas or avocado. | |
| Turkey Party Pies | For vegetarian, one 15-ounce can of chickpeas to replace meat and use vegetable broth. For vegan, also use plant-based butter and coconut milk instead of heavy cream. | |
| Citrus Pudding Cups | Naturally kosher. |
| Morning Veggie Hash | Naturally kosher. | |
| Turkey Party Pies | Use plant-based milk and butter, and coconut milk instead of heavy cream. |
