Have you ever spent a day chasing waves and building sandcastles? This month you’ll make three yummy recipes inspired by a sunny day at the beach. First, fry up a crisp, seaworthy main course with Fish ’n Dip. Then slice, season, and bake a healthier version of British-Style Potato Chips. Ready to cool off? A refreshing Sunny Lemon Ice is definitely worth the wait!
Practice juicing with your handy new Citrus Squeezer, and make Newspaper Cones to serve this month’s seaside snacks. Learn about the history of frozen desserts, explore fascinating facts about the world’s oceans, and get crafty with salt dough.
Wherever you are this summer, these seaside delights will bring the beach to you. Dig in!
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This Classic kit was sent to subscribers in June 2020.
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