• large plate
• butter knife
kids kitchen skills:
• spreading frosting
• food presentation
Don't have time to decorate a gingerbread house? Trim a sweet tree instead! All you need is a little frosting, ice cream cones, and sprinkles.
• Ice cream cones
• Sprinkles, colored sugar, and cookie decorations
1. Carefully spread the frosting on the ice cream cones to cover all sides.
2. Pour the sprinkles onto a plate and roll the cones on all sides. You can also sprinkle them onto the frosted cones straight from the jar.
3. Display the tree treats for a sweet decoration or eat them up as a dessert.