Craving a crunchy snack? Learn how to make your very own tortilla chips with this easy recipe. To give your chips a little zing, try this adjustment: In step 1, add 1/2 tablespoon of lime juice to the oil and whisk until combined. Then paint the lime-oil mix on the chips before they go in the oven. You can also mix in 1 teaspoon lime zest with the salt before you sprinkle it on top. Yum!
Pair these chips with any one of your favorite dips, like Chunky Salsa or Spinach Dip!
Makes:
3 to 4 Servings
Hands-on time:
5 minutes
Start-to-eat time:
15 minutes
Ingredients
Kids kitchen skills:
Tools:
Free Apron & Hat + Mitt
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